Hawksmoor Air Street

Had my Birthday Lunch at Hawksmoor Air Street on the 21st of December. Even though my group was a bit late staff were absolutely amazing and accommodating. I shared 700gr of Chateaubriand, Mac & Cheese and 2 fries portions with 2 friends and it was the perfect amount. The best meal I had all year for sure. The meat was cooked to perfection, so tender. Then I shared a sticky toffee pudding with a friend and again, amazing. Glad I shared though cause it is sweet. We initially had the table only until 2pm but we ended up staying longer to open gifts and talk. We were not rushed out or anything. Overall amazing experience and will return for sure.

A place for relaxing and gathering with a good atmosphere. The staff were very friendly and efficient. Always have a smile. The pudding was fantastic,I finished in no time. Very thoughtful after I mentioned it was my son's 19th birthday ,they prepared a small message for him on his pudding dish. I was very touched ( even my son was embarrassed). However,the steak was a bit chewy despite the rump steak. Having said that the restaurant is worthy to visit and enjoy to have a good time.

This is my fourth time here. I never disappoint. Had my friend Birthday Lunch at Hawksmoor Air Street on the 6 January. We got a nice table. The staff were very friendly and efficient. Always have a smile. The steak was delicious. We were pleasantly surprised by the candle and 'happy birthday' written on the plate! Definitely coming back again 🥰😊

I went here last night with my friends for a 21st. There was 7 of us and we had a really nice table, and the service was really good considering how busy it was. One issue was we asked for one of the cheaper bottles of wine, and they gave us a different, more expensive one. The wine was still really nice though. For starter I had the hawksmoor smoked salmon which was so tender and with the bread was great. I had the pleasure of trying the bone marrow too which, for the price, id definitely recommend it was so good. For main I had ribeye steak, peppercorn sauce, and me and my friend shared the beef dripping chips and creamed spinach. One thing I’d say is the steak came out ever so slightly more rare than medium rare but it didn’t bother me. The chips were really nice and crisp but you don’t get many so I wouldn’t recommend sharing. The creamed spinach was also very nice to compliment the steak. I got to try some mac and cheese on its own which was very good too id recommend that, just not sure how it would’ve complimented the steak

After seeing all the YouTube videos about Hawksmoor, expectations were sky-high. It was good but not exceptional. The staff doesn't wear uniforms but private clothes, which is unusual for a restaurant. The staff is running back and forth and is quick to refill your water, and for this, you pay an "optional" 12,5% service fee. I don't feel it is optional, and I prefer the system where you can enter tips on the card terminal. We went for the Express menu, which had three starters, main courses, and desserts. You can choose two dishes for £29 or three for £33, which is quite attractive. We decided on the potted meat and bacon starter, which was both delicious and a rather big serving. The rump steak was tasty but a bit tough, and it didn't come with any sauce (you can order sauce separately). The watercress salad was fresh, though. We decided on different desserts, but the passionfruit Pavlova was refreshing. The restaurant is boisterous, and this is not where to have an important conversation.