Food & Drink

London Stock Restaurant

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Hightlight

City Centre
Restaurant

In the centre of London city you can find London Stock Restaurant, it’s where elegant & modern European fine dining meets innovative global cooking techniques, just around the corner from Piccadilly Circus. This award winning restaurant is the first restaurant from Le Cordon Bleu trained Assem Abdel Hady and Andres Bernal.

Proudly featured in the MICHELIN Guide 2024 and awarded 3 AA Rosettes in 2023, London Stock brings a relaxed, European fine-dining concept to Central London with a seasonal 8-course tasting menu. Drawing inspiration from the multicultural melting pot of the community in which it is based, London Stock uses innovative, global cooking techniques throughout the menu, highlighting the very best local produce of the moment.

The restaurant is pleased to unveil its new home in the heart of Mayfair after three prosperous years in Wandsworth! Adding to the excitement of their new location, they have been awarded 3 Rosettes from AA Rated Trips for the first time in September 2023.

A relaxed, modern European fine-dining concept in Central London, featuring a highly seasonal 8-course tasting menu, just steps from Piccadilly Circus, Soho, and the West End.

London Stock’s kitchen is led by Chef Patron Sebastian Rast. The team have a strong pedigree, including experience at Michelin-starred restaurants such as HIDE and Schwitzer’s Hotel am Park.

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Opening Hours

Monday: Closed

Tuesday: Closed

Wednesday: 12:00 - 14:30 / 17:30 - 21:00

Thursday: 12:00 - 14:30 / 17:30 - 21:00

Friday: 12:00 - 14:30 / 17:30 - 21:00

Saturday: 12:00 - 14:30 / 17:30 - 21:00

Sunday: Closed

Closed

Google Reviews

London Stock

4.8264 reviews

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Alison Medd

a year ago

We enjoyed a delicious lunch, the food looks beautiful and tastes even better. A lot of care and attention has been put into harmonious flavours and textures. The soufflé was the best I’ve had, it was incredibly light. The set lunch menu is a bargain and I was surprised it was not busier. My one gripe was we constantly had to ask for our wine to be topped up , just leave it on the table!

Licia Capra

a year ago

restaurant experience doesn't get any better than this: amazing food with creative flavour combinations, superior service, and chilled ambience. we opted for the three course lunch menu and tried different dishes - everything was superb and couldn't quite pick a favourite. the complimentary brioche bread & butter set expectations very high, and indeed everything that followed was on a par (including the complimentary mini macarons at the end). good portion sizes and price point.

Robert J

a year ago

We came for an anniversary meal and could not ask for better service and food. Every dish in the tasting menu was so good that we could hardly pick a favourite one. I would have to give it to the steak or risotto. The kitchen easily accommodated lactose intolerance with good substitutes. Will happily recommend this to friends and come again in the future

Michelle Neves

a year ago

It was my first tasting menu experience ever and I have to say that it was a delightful. The (dream) team: - Joanna was very kind since the beginning; - Chef Patron Sebastian Rast and his team made a great job in kitchen. Very quiet and effective. Absolutely masters! The food: I totally destroyed the wrong concept about gourmet food (gourmet is tasteless or/and not fulfilling). Every single dish was an explosion of flavours. Absolutely stunning! The ambience: Loved the decoration in tones of black and brown and somehow shady and minimalist. I can’t recommend this place enough! Price vs quality outstanding! Congratulations!

Helena Bourmault

a year ago

We have had lots of tasting menus around London and was excited to try out this 8-course option. All courses were very good, full of flavours, nothing overly salty or sickly sweet. The apple-themed amuse bouche not even listed on the menu was delicious too. The complimentary birthday celebration plate was also something to remember, unlike other restaurants that offer random pieces of average cake/sweet, the plate consisted of some quality petit fours. Service was satisfactory. For the 1st time in forever, nobody kept coming to see if my unfinished plate was ready for collection. At no point did I feel rushed. The restaurant wasn't the quietest place for a romantic dinner, but it wasn't too noisy either. However, the wine pairing was rather disappointing. It did go with the courses of course but it lacked a wow factor. Overall, we had a very nice time. Recommended!