Grand Hotel Birmingham

Our gorgeous, landmark Birmingham hotel was originally opened by Isaac Horton back in 1879 to designs by Thomson Plevins.  Since then, it’s welcomed royalty and rock stars and has been a hub in the city for meetings and networking as well as incredible events in our breath-taking Grand Ballroom.

Following a £50 million restoration and refurbishment, Birmingham’s original grande-dame hotel re-opened having been closed for almost 20 years. As the latest chapter in our history takes shape, we hope you will be a part of it, whether you are staying at the hotel, eating and drinking in our bars and restaurant, organising a meeting, or attending an event.

BEDROOMS & SUITES

From grand double and grand twin rooms to fabulous suites, there’s hotel accommodation for every occasion.

All of them have been beautifully designed with meticulous attention to detail and luxurious touchesfrom 300-thread-count bedlinen, handsprung mattresses and fluffy bathrobes to smart HDTVs, Nespresso machines, rain showers, and complimentary tea, coffee and mineral water. You’ll receive a Grand welcome and warm, friendly service throughout your stay: nothing is too much trouble.

FOOD & DRINK

Following the tradition of grand hotels with luxurious cocktail bars. 

Madeleine’s double-height windows, sparkling chandeliers, and rich soft furnishings make it at once super-glamorous and utterly enticing. Bringing a slice of Parisian chic to the heart of Birmingham, Madeleine serves Champagne, cocktails and bar snacks that take their cue from France with a nod to the West Midlands as well as Madeleine’s signature afternoon tea.

Isaac’s is a neighbourhood restaurant with a New York vibe. Tucked around the corner and with its entrance on Barwick Street, Isaac’s is a new kid on the block that feels as if it’s been around for ever – a welcome addition, we hope, to Birmingham’s thriving restaurant scene.